Delicious Coconut Shrimp Ceviche Recipe

I would never have thought of combining shrimp, coconut and grapefruit in one dish but that is exactly what this coconut shrimp ceviche recipe does, and the result is divine!

I was inspired to make this recipe from the book “Simple Stunning Parties at Home: Recipes, Ideas and Inspirations for Creative Entertaining” by Karen Bussen.

I modified the recipe as shown below:

Ingredients:

  • 1 pound  (approximately 90-100) shrimp, peeled, cooked, with the tails removed
  • 1/2 cup fresh lemon or lime juice
  • 1 to 1.5 grapefruits roughly chopped into sections, peel removed
  • 1/2 cup coconut milk
  • 2 to 3 tablespoons of chopped fresh cilantro
  • Salt and pepper to taste

Method:

  • If shrimp is frozen, thaw overnight in the fridge.
  • Remove tails (if present) by gently prying off. You could also use a knife but you may lose some of the shrimp left inside the tail.
  • Extract juice from lemons (approximately 3 to 4) into a small bowl.
  • Add coconut milk to lemon juice and stir briefly to mix.
  • Cut grapefruits in half (transversely) and chop into small sections (skin removed)
  • Place shrimp in a serving dish and add grapefruit sections.
  • Pour lemon/coconut milk over the shrimp/grapefruit.
  • Chop up fresh cilantro and sprinkle over the dish.
  • Add salt and pepper as desired.
  • Allow to marinate in the fridge for at least 30 minutes.

What I love about this recipe:

  • Unique blend of flavors
  • Very quick and easy to make
  • Kid-friendly

Options/Modifications:

  • You can add some diced jalapenos for extra flavor.
  • You can chop up the shrimp into small pieces prior to marinading.
  • You can serve with steamed rice or on its own.
  • You can use raw shrimp and then marinade for a longer time (about 1 hour). The citrus juices of the lime/lemon will cook the shrimp.
  • Coconut milk can be quite high in saturated fat so you can select a light version with less fat if preferred.

Enjoy your delicious coconut shrimp ceviche!

 

DSC02433
Coconut shrimp ceviche

 

Published by Potential Doctor

Welcome to my blog! I'm a married mother-of-two who is journeying through medical school. I share my life experiences and interests on this blog including my hobbies, recipes, fitness, faith, music and more! I also share my experiences in medical school and my attempts at balancing this with raising a family. It's a challenge but it can be done! Whatever you hope to achieve in this life, do not let circumstances or age stop you. There may be delays and disappointments along the way, but with time you will get there!

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